Ingredients● 16 oz. pack of your favorite wheat pasta
● ¾ cup olive oil
● 5-6 cloves of garlic
● 3 full basil stems
● 1 tablespoon balsamic vinegar
● Sea salt to taste
Preparation
● Cook pasta as directed on the package; make sure to salt it.
● Peel garlic and place in a blender or food processor.
● Add basil, oil, salt and balsamic vinegar.
● Blend until basil and garlic are finely chopped.
● When pasta is ready, drain and rinse.
● Pour basil pesto over it and mix well.
GOOD EATINGS!!!
