Once in a while even the healthiest minded people have an unhealthy craving, or at least those of us that used to consume a different kind of diet. For the last few days my husband had been craving potato chips. You might be surprised to know that potato chips are bad for consumption not only because they are highly processed and have an enormous fat content, but they are also processed and preserved with cancer-causing (carcinogenic) chemicals. If you have a second, read this article, which by no means is a rare or solitary occurrence. I can go on and on with examples and facts about how the chips are being made, but then I can trust that you can get on Google and do a quick search yourself.
My solution for Demetrye's unhealthy craving is making roasted potatoes. I only use organic potatoes, so we are sure we are not consuming any harmful chemicals. The recipe is easy to follow and takes not time.
ROASTED POTATOES
Ingredients● 5-6 medium to large size potatoes
● 2-3 tablespoons roasted garlic seasoning
● 1 teaspoon Mrs. Dash
● Sea salt to taste
● 1/3-1/2 cup olive oil
Preparation
● Thoroughly rinse potatoes.
● Cut into 8-10 slices (depending on the size of potatoes being used).
● In a mixing bowl mix seasonings (you can use any of your favorite kind), salt and oil.
● Add potatoes to the mixture and make sure that slices get coated on both sides.
● Lay out on a baking sheet.
● Bake at 400° F for 25-30 minutes, or until golden brown.● Lay out on a paper towel to absorb extra oil.
● Serve with your favorite sauce or ketchup.
For sauce on the photo I used 2 tablespoons of Vegan mayonnaise and 2 tablespoons of ketchup.
Enjoy!!!
