Ingredients● 1 cup whole wheat organic flour
● ¾ cup white unbleached organic flour
● 3 ripe bananas
● ½ (or 1/3) of unbleached organic sugar
● ½ cup applesauce
● 2 tablespoons olive oil
● 2 tablespoons ground flax seed*
● 1 ½ teaspoon baking soda
● ¼ teaspoon sea salt
● ½ cup walnut chunks**
*optional, but will add to bread’s moistness
**optional
Preparation
● Place bananas, sugar, applesauce, oil, flax seed, soda and sea salt into a food processor or a blender (or you can use a hand mixer).
● Pulse all ingredients together until well mixed.
● Add flour and pulse again, until everything is blended together.
● Add walnut chunks and mix in by hand.
● Preheat oven to 350º F.
● Oil a baking dish and dust with a little bit of flour.
● Pour in dough and bake for 50 minutes.
● Test with a toothpick to see if the loaF is baked through. If it comes out dry, the loaf is ready. If it is still moist, bake a few minutes longer.● Let the loaf cool for a few minutes, then take out and place on a cooling rack or a towel to cool.
ENJOY!!!
